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| Mould growth and mycotoxin production as affected by Equisetum arvense and Stevia rebaudiana extracts | | Food control |
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| Effect of Equisetum arvense and Stevia rebaudiana extracts on growth and mycotoxin production by Aspergillus flavus and Fusarium verticillioides in maize seeds as affected by water activity | | International journal of food microbiology |
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| Ochratoxigenic moulds and effectiveness of grape field antifungals in a climatic change scenario | | Journal of the science of food and agriculture |
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| Equisetum arvense hydro‐alcoholic extract: phenolic composition and antifungal and antimycotoxigenic effect against Aspergillus flavus and Fusarium verticillioides in stored maize | | Journal of the science of food and agriculture |
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| Effect of preharvest anti-fungal compounds on Aspergillus steynii and A. carbonarius under fluctuating and extreme environmental conditions | | International journal of food microbiology |
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| In vitro screening for the tumoricidal properties of international medicinal herbs | | Phytotherapy research |
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| A phytotherapeutic extract of Equisetum myriochaetum is not genotoxic either in the in vivo wing somatic test of Drosophila or in the in vitro human micronucleus test | | Journal of ethnopharmacology |
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| Alfa-glucosidase-inhibiting activity of some Mexican plants used in the treatment of type 2 diabetes | | Journal of ethnopharmacology |
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| An anti-ulcerogenic flavonol diglucoside from Equisetum palustre L | | Journal of ethnopharmacology |
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