New Search

Refine your search within these categories:

01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals: all > biochemical uses [CHEBI:52206] (group results)

04. Bioactive Capabilities of Specific Chemicals : all > Hydrolases [EC:3]

05. Industrial Uses

06. Name of Biological Source of Chemical

07. Part of Biological Source of Chemical

08. Chemical Category: all > main group molecular entity [CHEBI:33579] > s-block molecular entity [CHEBI:33674] > hydrogen molecular entity [CHEBI:33608] > hydroxides [CHEBI:24651] > oxoacid [CHEBI:24833] (group results)

09. Chemical Capabilities

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

04. Bioactive Capabilities of Specific Chemicals : Hydrolases [EC:3]
×
03. Biological Effects of Specific Chemicals: biochemical uses [CHEBI:52206]
×

3 items, grouped by 04. Bioactive Capabilities of Specific Chemicals  (view ungrouped items)

Acting on carbon-nitrogen bonds, other than peptide bonds [EC:3.5] (3)   
[CHEBI:16753]
 pantetheine 
  
  
  
[CHEBI:29985]
 L-glutamate(1-) 
  
  
  
[CHEBI:58359]
 L-glutamine zwitterion 
  
  
  

Acting on peptide bonds (peptidases) [EC:3.4] (1)   
[CHEBI:29985]
 L-glutamate(1-)