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01. Food Nutrient & Dietary Chemicals
02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
03. Biological Effects of Specific Chemicals
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aetiopathogenetic uses [CHEBI:52209]
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fragrance [CHEBI:48318]
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benzyl alcohol [CHEBI:17987]
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geraniol [CHEBI:17447]
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main group molecular entity [CHEBI:33579]
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p-block molecular entity [CHEBI:33675]
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carbon group molecular entity [CHEBI:33582]
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chalcogen molecular entity [CHEBI:33304]
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antioxidant [CHEBI:22586]
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[CHEBI:15588]
(R)-malate(2-)
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04. Bioactive Capabilities of Specific Chemicals
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Hydrolases [EC:3]
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08. Chemical Category
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main group molecular entity [CHEBI:33579]
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p-block molecular entity [CHEBI:33675]
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05. Industrial Uses
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fragrance [CHEBI:48318]
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2 items, grouped by
04. Bioactive Capabilities of Specific Chemicals
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Acting on carbon-nitrogen bonds, other than peptide bonds [EC:3.5]
(1)
[CHEBI:17987]
benzyl alcohol
Acting on ester bonds [EC:3.1]
(2)
[CHEBI:17447]
geraniol
[CHEBI:17987]
benzyl alcohol