all items  in current results   Refine your search within these categories: 01. Food Nutrient & Dietary Chemicals 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities 03. Biological Effects of Specific Chemicals 04. Bioactive Capabilities of Specific Chemicals : all > Hydrolases [EC:3] > Glycosylases [EC:3.2] > Hydrolysing N-glycosyl compounds [EC:3.2.2] > Futalosine hydrolase [EC:3.2.2.26] > dehypoxanthine futalosinate [CHEBI:58864] 05. Industrial Uses 06. Name of Biological Source of Chemical 07. Part of Biological Source of Chemical 08. Chemical Category: all > main group molecular entity [CHEBI:33579] (group results) p-block molecular entity [CHEBI:33675] (1) 09. Chemical Capabilities Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. 04. Bioactive Capabilities of Specific Chemicals : Hydrolases [EC:3] > Glycosylases [EC:3.2] > Hydrolysing N-glycosyl compounds [EC:3.2.2] > Futalosine hydrolase [EC:3.2.2.26] > dehypoxanthine futalosinate [CHEBI:58864] × 08. Chemical Category: main group molecular entity [CHEBI:33579] × 1 result (ungrouped)   [CHEBI:58864]   dehypoxanthine futalosinate