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01. Food Nutrient & Dietary Chemicals (group results)

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03. Biological Effects of Specific Chemicals

04. Bioactive Capabilities of Specific Chemicals : all > Hydrolases [EC:3] > Acting on carbon-nitrogen bonds, other than peptide bonds [EC:3.5] > In linear amidines [EC:3.5.3] > Ureidoglycolate hydrolase [EC:3.5.3.19]

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[CHEBI:16304]
 cob(II)alamin 
  
  
  
 
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04. Bioactive Capabilities of Specific Chemicals : Hydrolases [EC:3] > Acting on carbon-nitrogen bonds, other than peptide bonds [EC:3.5] > In linear amidines [EC:3.5.3] > Ureidoglycolate hydrolase [EC:3.5.3.19]
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6 items, grouped by 04. Bioactive Capabilities of Specific Chemicals  (view ungrouped items)

(-)-ureidoglycolate [CHEBI:57296] (1)   
[CHEBI:57296]
 (-)-ureidoglycolate 
  
  
  

ammonium [CHEBI:28938] (1)   
[CHEBI:28938]
 ammonium 
  
  
  

carbon dioxide [CHEBI:16526] (1)   
[CHEBI:16526]
 carbon dioxide 
  
  
  

glyoxylate [CHEBI:36655] (1)   
[CHEBI:36655]
 glyoxylate 
  
  
  

hydron [CHEBI:15378] (1)   
[CHEBI:15378]
 hydron 
  
  
  

water [CHEBI:15377] (1)   
[CHEBI:15377]
 water