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01. Food Nutrient & Dietary Chemicals (group results)
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 Vitamins [ChEBI:26848] (2)

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03. Biological Effects of Specific Chemicals: all > biochemical uses [CHEBI:52206] (group results)
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 metabolite [CHEBI:25212] (11)

04. Bioactive Capabilities of Specific Chemicals : all > Oxidoreductases [EC:1] > Acting on the CH-OH group of donors [EC:1.1] > With oxygen as acceptor [EC:1.1.3]
(S)-2-hydroxy-acid oxidase [EC:1.1.3.15] (1)
4-hydroxymandelate oxidase [EC:1.1.3.19] (1)
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Choline oxidase [EC:1.1.3.17] (2)
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Pyranose oxidase [EC:1.1.3.10] (1)
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Vanillyl-alcohol oxidase [EC:1.1.3.38] (1)

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ion [CHEBI:24870] (2)
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04. Bioactive Capabilities of Specific Chemicals : Oxidoreductases [EC:1] > Acting on the CH-OH group of donors [EC:1.1] > With oxygen as acceptor [EC:1.1.3]
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03. Biological Effects of Specific Chemicals: biochemical uses [CHEBI:52206]
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12 items, grouped by 04. Bioactive Capabilities of Specific Chemicals  (view ungrouped items)

(S)-2-hydroxy-acid oxidase [EC:1.1.3.15] (1)   
[CHEBI:29805]
 glycolate 
  
  
  

4-hydroxymandelate oxidase [EC:1.1.3.19] (1)   
[CHEBI:17597]
 4-hydroxybenzaldehyde 
  
  
  

Alditol oxidase [EC:1.1.3.41] (2)   
[CHEBI:17151]
 xylitol 
  
  
  
 [CHEBI:53455]
 D-xylopyranose 
  
  
  

Cholesterol oxidase [EC:1.1.3.6] (1)   
[CHEBI:63906]
 cholest-5-en-3-one 
  
  
  

Choline oxidase [EC:1.1.3.17] (2)   
[CHEBI:15354]
 choline 
  
  
  
 [CHEBI:17750]
 glycine betaine 
  
  
  

Nucleoside oxidase (H(2)O(2)-forming) [EC:1.1.3.39] (1)   
[CHEBI:16335]
 adenosine 
  
  
  

Nucleoside oxidase [EC:1.1.3.28] (1)   
[CHEBI:17596]
 inosine 
  
  
  

Pyranose oxidase [EC:1.1.3.10] (1)   
[CHEBI:4167]
 D-glucopyranose 
  
  
  

Pyridoxine 4-oxidase [EC:1.1.3.12] (1)   
[CHEBI:17310]
 pyridoxal 
  
  
  

Vanillyl-alcohol oxidase [EC:1.1.3.38] (1)   
[CHEBI:18346]
 vanillin