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01. Food Nutrient & Dietary Chemicals: all > Carbohydrate components (group results)
Oligosaccharides [ChEBI:50699] (2)
Sugar alcohols [ChEBI:26191] (2)
 Sugars (4)

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals (group results)
biochemical uses [CHEBI:52206] (5)
 osmolyte [CHEBI:25728] (1)

04. Bioactive Capabilities of Specific Chemicals : all > Transferases [EC:2]
Acyltransferases [EC:2.3] (2)
Glycosyltransferases [EC:2.4] (6)
Transferring phosphorus-containing groups [EC:2.7] (3)

05. Industrial Uses (group results)
food additive [CHEBI:64047] (2)

06. Name of Biological Source of Chemical

07. Part of Biological Source of Chemical

08. Chemical Category: all > main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] (group results)
carbon group molecular entity [CHEBI:33582] (8)
chalcogen molecular entity [CHEBI:33304] (8)

09. Chemical Capabilities

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[CHEBI:37563]
 CTP(4-) 
  
  
  
 
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04. Bioactive Capabilities of Specific Chemicals : Transferases [EC:2]
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08. Chemical Category: main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675]
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01. Food Nutrient & Dietary Chemicals: Carbohydrate components
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8 items, grouped by 04. Bioactive Capabilities of Specific Chemicals  (view ungrouped items)

Acyltransferases [EC:2.3] (2)   
[CHEBI:16551]
 alpha,alpha-trehalose 
  
  
  
 [CHEBI:17306]
 maltose 
  
  
  

Glycosyltransferases [EC:2.4] (6)   
[CHEBI:16551]
 alpha,alpha-trehalose 
  
  
  
 [CHEBI:16634]
 raffinose 
  
  
  
 [CHEBI:17164]
 stachyose 
  
  
  
[CHEBI:17306]
 maltose 
  
  
  
 [CHEBI:17716]
 lactose 
  
  
  
 [CHEBI:17992]
 sucrose 
  
  
  

Transferring phosphorus-containing groups [EC:2.7] (3)   
[CHEBI:17113]
 erythritol 
  
  
  
 [CHEBI:17151]
 xylitol 
  
  
  
 [CHEBI:17306]
 maltose