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01. Food Nutrient & Dietary Chemicals
02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
03. Biological Effects of Specific Chemicals
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antimicrobial agent [CHEBI:33281]
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biochemical uses [CHEBI:52206]
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immunomodulator [CHEBI:50846]
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04. Bioactive Capabilities of Specific Chemicals
Hydrolases [EC:3]
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pharmaceutical [CHEBI:52217]
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main group molecular entity [CHEBI:33579]
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p-block molecular entity [CHEBI:33675]
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chalcogen molecular entity [CHEBI:33304]
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organochalcogen compound [CHEBI:36962]
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organooxygen compound [CHEBI:36963]
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glycosyl compound [CHEBI:63161]
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N-glycosyl compound [CHEBI:21731]
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nucleoside [CHEBI:33838]
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purine nucleoside [CHEBI:26394]
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purine deoxyribonucleoside [CHEBI:60173]
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purine 2',3'-dideoxyribonucleoside [CHEBI:48442]
(1)
purine 2'-deoxyribonucleoside [CHEBI:19254]
(10)
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[CHEBI:14086]
dTDP-D-galactose
[CHEBI:16704]
uridine
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08. Chemical Category
:
main group molecular entity [CHEBI:33579]
>
p-block molecular entity [CHEBI:33675]
>
chalcogen molecular entity [CHEBI:33304]
>
organochalcogen compound [CHEBI:36962]
>
organooxygen compound [CHEBI:36963]
>
glycosyl compound [CHEBI:63161]
>
N-glycosyl compound [CHEBI:21731]
>
nucleoside [CHEBI:33838]
>
purine nucleoside [CHEBI:26394]
>
purine deoxyribonucleoside [CHEBI:60173]
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11 items, grouped by
04. Bioactive Capabilities of Specific Chemicals
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)
Hydrolases [EC:3]
(1)
[CHEBI:17172]
2'-deoxyguanosine
Transferases [EC:2]
(3)
[CHEBI:17172]
2'-deoxyguanosine
[CHEBI:17256]
2'-deoxyadenosine
[CHEBI:72810]
2'-deoxynebularine