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01. Food Nutrient & Dietary Chemicals
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Food additives
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02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
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(-)-citrinin [CHEBI:48707]
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(2-hydroxyphenyl)acetic acid [CHEBI:28478]
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(3Z)-ravenic acid [CHEBI:66291]
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(R)-7-butyl-6,8-dihydroxy-3-[(3E)-pent-3-en-1-yl]-3,4-dihydroisochromen-1-one [CHEBI:65537]
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14-norpseurotin A [CHEBI:66636]
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2-(4-hydroxyphenyl)ethanol [CHEBI:1879]
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5alpha-ergosta-7,22-dien-3beta-ol [CHEBI:20651]
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Fungi, Yeasts, Molds and Mildews
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fungal structure [FS:0000000]
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plant structure [PO:0009011]
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main group molecular entity [CHEBI:33579]
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antioxidant [CHEBI:22586]
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[CHEBI:39185]
thiamethoxam
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06. Name of Biological Source of Chemical
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Fungi, Yeasts, Molds and Mildews
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03. Biological Effects of Specific Chemicals
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biochemical uses [CHEBI:52206]
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metabolite [CHEBI:25212]
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secondary metabolite [CHEBI:26619]
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100 items, grouped by
04. Bioactive Capabilities of Specific Chemicals
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Lyases [EC:4]
(2)
[CHEBI:16536]
orcinol
[CHEBI:16933]
ergosterol
Oxidoreductases [EC:1]
(2)
[CHEBI:16536]
orcinol
[CHEBI:16933]
ergosterol