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| 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities |
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| 03. Biological Effects of Specific Chemicals: all > biochemical uses [CHEBI:52206] > enzyme inhibitor [CHEBI:23924] > nitric oxide synthase inhibitor [CHEBI:61908] (group results) |
(2R*,3R*)-2,3-dihydro-7-hydroxy-2,3-dimethyl-2-[4,8-dimethyl-3(E)-7-nonadien-6-onyl]furo[3,2-c]coumarin [CHEBI:65928] (1)
(2S*,3R*)-2,3-dihydro-7-hydroxy-2,3-dimethyl-2-[4,8-dimethyl-3(E),7-nonadien-6-onyl]-furo[3,2-c]coumarin [CHEBI:65929] (1)
(2S*,3R*)-2,3-dihydro-7-methoxy-2,3-dimethyl-2-[4-methyl-5-(4-methyl-2-furyl)-3(E)-pentenyl]-furo[3,2-c]coumarin [CHEBI:65930] (1)
(RS)-mallotophilippen E [CHEBI:66659] (1)
1-(4'-hydroxy-3'-methoxyphenyl)-7-phenyl-3-heptanone [CHEBI:66033] (1)
1-O-acetyl-4R,6S-britannilactone [CHEBI:65365] (1)
3-O-methyl-isosecotanapartholide [CHEBI:66090] (1)
5-hydroxyzerumbone [CHEBI:66050] (1)
6-propyl-2-thiouracil [CHEBI:8502] (1)
ainsliadimer A [CHEBI:65376] (1)
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| 04. Bioactive Capabilities of Specific Chemicals |
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