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01. Food Nutrient & Dietary Chemicals
02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
03. Biological Effects of Specific Chemicals
(group results)
antimicrobial agent [CHEBI:33281]
(6)
biochemical uses [CHEBI:52206]
(9)
04. Bioactive Capabilities of Specific Chemicals
05. Industrial Uses
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anti-inflammatory agent [CHEBI:67079]
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pharmaceutical [CHEBI:52217]
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06. Name of Biological Source of Chemical
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Plantae
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Magnoliophyta
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Magnoliopsida
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Malpighiales
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Subfamily Hypericoideae
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Hypericaceae
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Hypericum
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Hypericum chinense
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07. Part of Biological Source of Chemical
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plant structure [PO:0009011]
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multi-tissue plant structure [PO:0025496]
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plant organ [PO:0009008]
(19)
08. Chemical Category
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main group molecular entity [CHEBI:33579]
(19)
polyatomic entity [CHEBI:36357]
(8)
09. Chemical Capabilities
antioxidant [CHEBI:22586]
(3)
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06. Name of Biological Source of Chemical
:
Plantae
>
Magnoliophyta
>
Magnoliopsida
>
Malpighiales
>
Family Clusiaceae
>
Subfamily Hypericoideae
>
Hypericaceae
>
Hypericum
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07. Part of Biological Source of Chemical
:
plant structure [PO:0009011]
>
multi-tissue plant structure [PO:0025496]
×
19 items, grouped by
09. Chemical Capabilities
(
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)
antioxidant [CHEBI:22586]
(3)
[CHEBI:65742]
5-O-demethylpaxanthonin
[CHEBI:66053]
1,3,5-trihydroxy-2-(2',2'-dimethyl-4'-isopropenyl)cyclopentanylxanthone
[CHEBI:66395]
miquelianin