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01. Food Nutrient & Dietary Chemicals
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Phenolic components [ChEBI:15882]
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02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
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B. Primary Food Commodities of Animal Origin
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03. Biological Effects of Specific Chemicals
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antimicrobial agent [CHEBI:33281]
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antibacterial agent [CHEBI:33282]
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(-)-marinopyrrole A [CHEBI:66678]
(1)
14-norpseurotin A [CHEBI:66636]
(1)
2',4'-dihydroxy-3'-(2-hydroxy benzyl)-6'-methoxy chalcone [CHEBI:65777]
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5-bromo-8-methoxy-1-methyl-beta-carboline [CHEBI:65524]
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7-epiclusianone [CHEBI:65850]
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antibacterial drug [CHEBI:36047]
(38)
apigenin 7-O-beta-D-glucoside [CHEBI:16778]
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asukamycin [CHEBI:73481]
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azelaic acid [CHEBI:48131]
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beta-thujaplicin [CHEBI:10447]
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04. Bioactive Capabilities of Specific Chemicals
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Transferases [EC:2]
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pharmaceutical [CHEBI:52217]
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drug [CHEBI:23888]
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angiogenesis inhibitor [CHEBI:48422]
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gastrointestinal drug [CHEBI:55324]
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hematologic agent [CHEBI:50248]
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06. Name of Biological Source of Chemical
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Archaea, Cyanobacteria and Bacteria
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Plantae
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07. Part of Biological Source of Chemical
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fungal structure [FS:0000000]
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plant structure [PO:0009011]
(6)
unspecified structure [PO:0000004]
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08. Chemical Category
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main group molecular entity [CHEBI:33579]
(81)
mancude ring [CHEBI:35568]
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polyatomic entity [CHEBI:36357]
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09. Chemical Capabilities
antioxidant [CHEBI:22586]
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emulsifier [CHEBI:63046]
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inhibitor [CHEBI:35222]
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ligand [CHEBI:52214]
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[CHEBI:7465]
naltrexone
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03. Biological Effects of Specific Chemicals
:
antimicrobial agent [CHEBI:33281]
>
antibacterial agent [CHEBI:33282]
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05. Industrial Uses
:
pharmaceutical [CHEBI:52217]
>
drug [CHEBI:23888]
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85 items, grouped by
09. Chemical Capabilities
(
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)
antioxidant [CHEBI:22586]
(2)
[CHEBI:8647]
purpurogallin
[CHEBI:16243]
quercetin
emulsifier [CHEBI:63046]
(4)
[CHEBI:71976]
surfactin A
[CHEBI:71977]
surfactin B
[CHEBI:71978]
surfactin C
[CHEBI:71979]
surfactin D
inhibitor [CHEBI:35222]
(1)
[CHEBI:66828]
orbiculin G
ligand [CHEBI:52214]
(1)
[CHEBI:102265]
sulfamethazine