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| 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities |
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| 03. Biological Effects of Specific Chemicals |
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| 04. Bioactive Capabilities of Specific Chemicals |
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| 06. Name of Biological Source of Chemical |
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| 07. Part of Biological Source of Chemical |
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| 08. Chemical Category: all > polyatomic entity [CHEBI:36357] > molecule [CHEBI:25367] > organic molecule [CHEBI:72695] > organic oxo compound [CHEBI:36587] > carbonyl compound [CHEBI:36586] > carboxylic acid [CHEBI:33575] > monocarboxylic acid [CHEBI:25384] > fatty acid [CHEBI:35366] > straight-chain fatty acid [CHEBI:59202] > icosatetraenoic acid [CHEBI:36033] |
(5Z,8Z,10E,12E)-icosatetraenoic acid [CHEBI:64014] (1)
all-cis-8,11,14,17-icosatetraenoic acid [CHEBI:71488] (1)
icosa-5,7,11,14-tetraenoic acid [CHEBI:36232] (1)
icosa-5,8,10,14-tetraenoic acid [CHEBI:36039] (1)
icosa-5,8,11,13-tetraenoic acid [CHEBI:36035] (1)
icosa-5,8,11,14-tetraenoic acid [CHEBI:36306] (2)
icosa-5,8,12,14-tetraenoic acid [CHEBI:36302] (1)
icosa-5,9,11,14-tetraenoic acid [CHEBI:36042] (1)
icosa-6,8,10,14-tetraenoic acid [CHEBI:36045] (1)
icosa-6,8,11,14-tetraenoic acid [CHEBI:36040] (1)
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| 09. Chemical Capabilities |
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