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01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities: all > A. Primary Food Commodities of Plant Origin > Crop Group 08-10 : Fruiting Vegetable Group > Crop Group 08-10 Subgroup 8-10A : Tomato subgroup
Crop Group 08-10 Subgroup 8-10A : Tomato subgroup: Commodities (6)

03. Biological Effects of Specific Chemicals: all > biochemical uses [CHEBI:52206] > enzyme inhibitor [CHEBI:23924] (group results)
acetylcholinesterase inhibitor [CHEBI:38462] (6)
cholinesterase inhibitor [CHEBI:37733] (5)

04. Bioactive Capabilities of Specific Chemicals

05. Industrial Uses: all > pesticide [CHEBI:25944] > acaricide [CHEBI:22153] (group results)
diazinon [CHEBI:34682] (1)
dimethoate [CHEBI:34714] (1)
methomyl [CHEBI:6835] (1)
 naled [CHEBI:38729] (1)
oxamyl [CHEBI:38539] (1)
scabicide [CHEBI:73333] (1)

06. Name of Biological Source of Chemical

07. Part of Biological Source of Chemical

08. Chemical Category (group results)
main group molecular entity [CHEBI:33579] (6)
polyatomic entity [CHEBI:36357] (6)

09. Chemical Capabilities

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02. Food Pesticide Chemicals with Regulated Residues on Food Commodities: A. Primary Food Commodities of Plant Origin > Crop Group 08-10 : Fruiting Vegetable Group > Crop Group 08-10 Subgroup 8-10A : Tomato subgroup
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03. Biological Effects of Specific Chemicals: biochemical uses [CHEBI:52206] > enzyme inhibitor [CHEBI:23924]
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05. Industrial Uses: pesticide [CHEBI:25944] > acaricide [CHEBI:22153]
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6 results
Group by: 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities, 03. Biological Effects of Specific Chemicals, 05. Industrial Uses
 
[CHEBI:6651]
 malathion 
  
  
  
 [CHEBI:6835]
 methomyl 
  
  
  
 [CHEBI:34682]
 diazinon 
  
  
  
[CHEBI:34714]
 dimethoate 
  
  
  
 [CHEBI:38539]
 oxamyl 
  
  
  
 [CHEBI:38729]
 naled