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01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities: all > A. Primary Food Commodities of Plant Origin > Crop Group 19 : Herbs & Spices Group > Crop Group 19 Subgroup 19B : Spice subgroup > Crop Group 19 Subgroup 19B : Spice subgroup: Commodities > Pepper, black

03. Biological Effects of Specific Chemicals: all > biochemical uses [CHEBI:52206] > enzyme inhibitor [CHEBI:23924] > acetylcholinesterase inhibitor [CHEBI:38462] > carbamate insecticide [CHEBI:38461] > oxamyl [CHEBI:38539]

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05. Industrial Uses: all > pesticide [CHEBI:25944] (group results)

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[CHEBI:65198]
 alpha-L-Fucp-(1->2)-beta-D-Galp6S-(1->4)-D-GlcpNAc 
  
  
  
 
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05. Industrial Uses: pesticide [CHEBI:25944]
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[CHEBI:38539]
 oxamyl