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01. Food Nutrient & Dietary Chemicals
Nitrogen components (15)

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals (group results)
aetiopathogenetic uses [CHEBI:52209] (3)
antimicrobial agent [CHEBI:33281] (5)
biochemical uses [CHEBI:52206] (28)
biophysical uses [CHEBI:52208] (2)
growth regulator [CHEBI:39317] (1)
hapten [CHEBI:59174] (2)
immunomodulator [CHEBI:50846] (2)
molecular messenger [CHEBI:33280] (2)
osmolyte [CHEBI:25728] (1)
pharmacological uses [CHEBI:52210] (6)
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04. Bioactive Capabilities of Specific Chemicals

05. Industrial Uses: all > pharmaceutical [CHEBI:52217] (group results)
drug [CHEBI:23888] (57)

06. Name of Biological Source of Chemical (group results)
Archaea, Cyanobacteria and Bacteria (1)

07. Part of Biological Source of Chemical (group results)
unspecified structure [PO:0000004] (1)

08. Chemical Category: all > main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > chalcogen molecular entity [CHEBI:33304] > organochalcogen compound [CHEBI:36962] > organooxygen compound [CHEBI:36963] > carbonyl compound [CHEBI:36586] > carboxylic acid [CHEBI:33575] > amino acid [CHEBI:33709] (group results)
alpha-amino acid [CHEBI:10208] (22)
amino fatty acid [CHEBI:59650] (1)
aromatic amino acid [CHEBI:33856] (5)
branched-chain amino acid [CHEBI:22918] (1)
bumetanide [CHEBI:3213] (1)
delta-amino acid [CHEBI:35931] (1)
diamino acid [CHEBI:35987] (1)
epsilon-amino acid [CHEBI:35958] (1)
gamma-amino acid [CHEBI:33707] (3)
lumiracoxib [CHEBI:73044] (1)
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09. Chemical Capabilities (group results)
antioxidant [CHEBI:22586] (2)

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08. Chemical Category: main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > chalcogen molecular entity [CHEBI:33304] > organochalcogen compound [CHEBI:36962] > organooxygen compound [CHEBI:36963] > carbonyl compound [CHEBI:36586] > carboxylic acid [CHEBI:33575] > amino acid [CHEBI:33709]
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05. Industrial Uses: pharmaceutical [CHEBI:52217]
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57 items, grouped by 01. Food Nutrient & Dietary Chemicals (view ungrouped items)

Nitrogen components (15)   
[CHEBI:15428]
 glycine 
  
  
  
 [CHEBI:15971]
 L-histidine 
  
  
  
 [CHEBI:16015]
 L-glutamic acid 
  
  
  
[CHEBI:16414]
 L-valine 
  
  
  
 [CHEBI:16467]
 L-arginine 
  
  
  
 [CHEBI:16643]
 L-methionine 
  
  
  
[CHEBI:16828]
 L-tryptophan 
  
  
  
 [CHEBI:16857]
 L-threonine 
  
  
  
 [CHEBI:16919]
 creatine 
  
  
  
[CHEBI:17196]
 L-asparagine 
  
  
  
 [CHEBI:17203]
 L-proline 
  
  
  
 [CHEBI:17295]
 L-phenylalanine 
  
  
  
[CHEBI:17895]
 L-tyrosine 
  
  
  
 [CHEBI:18019]
 L-lysine 
  
  
  
 [CHEBI:18050]
 L-glutamine