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01. Food Nutrient & Dietary Chemicals (group results)
Carbohydrate components (1)
Food additives (1)
Organic acids (4)
Phenolic components [ChEBI:15882] (9)
Vitamins [ChEBI:26848] (1)

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities (group results)
A. Primary Food Commodities of Plant Origin  (10)
B. Primary Food Commodities of Animal Origin (6)

03. Biological Effects of Specific Chemicals: all > antimicrobial agent [CHEBI:33281] (group results)
(+)-N-(methoxycarbonyl)-N-norboldine [CHEBI:66701] (1)
(-)-cubebin [CHEBI:65684] (1)
3',4',5,7-tetrahydroxy-3-methoxyflavone [CHEBI:16860] (1)
4-(2-nitrobutyl)morpholine [CHEBI:55482] (1)
5-hydroxy-7-prop-2-en-(E)-ylidene-7,7a-dihydro- 2H-cyclopenta[b]pyran-6-one [CHEBI:65800] (1)
5-hydroxy-7-prop-2-en-(Z)-ylidene-7,7a-dihydro- 2H-cyclopenta[b]pyran-6-one [CHEBI:65801] (1)
allyl isothiocyanate [CHEBI:73224] (1)
antibacterial agent [CHEBI:33282] (286)
antibiotic [CHEBI:22582] (184)
antifungal agent [CHEBI:35718] (123)
more...

04. Bioactive Capabilities of Specific Chemicals (group results)
Hydrolases [EC:3] (3)
Isomerases [EC:5] (2)
Lyases [EC:4] (2)
 Oxidoreductases [EC:1] (17)
Transferases [EC:2] (9)

05. Industrial Uses (group results)
agrochemical [CHEBI:33286] (21)
anti-inflammatory agent [CHEBI:67079] (12)
cosmetic [CHEBI:64857] (1)
dye [CHEBI:37958] (2)
food additive [CHEBI:64047] (3)
fragrance [CHEBI:48318] (1)
pesticide [CHEBI:25944] (18)
pharmaceutical [CHEBI:52217] (218)
solvent [CHEBI:46787] (2)

06. Name of Biological Source of Chemical
Algae (2)
Animalia (1)
Archaea, Cyanobacteria and Bacteria (88)
Fungi, Yeasts, Molds and Mildews (63)
Plantae (110)

07. Part of Biological Source of Chemical (group results)
fungal structure [FS:0000000] (4)
plant structure [PO:0009011] (89)
unspecified structure [PO:0000004] (170)

08. Chemical Category: all > main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > carbon group molecular entity [CHEBI:33582] (group results)
organic molecular entity [CHEBI:50860] (863)

09. Chemical Capabilities (group results)
antioxidant [CHEBI:22586] (25)
emulsifier [CHEBI:63046] (4)
inhibitor [CHEBI:35222] (5)
 ligand [CHEBI:52214] (2)
oxidising agent [CHEBI:63248] (1)

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08. Chemical Category: main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > carbon group molecular entity [CHEBI:33582]
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03. Biological Effects of Specific Chemicals: antimicrobial agent [CHEBI:33281]
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863 items, grouped by 06. Name of Biological Source of Chemical (view ungrouped items)

Algae (2)   
[CHEBI:66555]
 laurinterol 
  
  
  
 [CHEBI:66556]
 debromolaurinterol 
  
  
  

Animalia (1)   
[CHEBI:66173]
 sarasinoside J 
  
  
  

Archaea, Cyanobacteria and Bacteria (88)   
[CHEBI:9168]
 sirolimus 
  
  
  
 [CHEBI:28545]
 valinomycin 
  
  
  
 [CHEBI:65371]
 adxanthromycin A 
  
  
  
[CHEBI:65372]
 adxanthromycin B 
  
  
  
all 88 items...

Fungi, Yeasts, Molds and Mildews (63)   
[CHEBI:2766]
 aphidicolin 
  
  
  
 [CHEBI:20651]
 5alpha-ergosta-7,22-dien-3beta-ol 
  
  
  
 [CHEBI:30746]
 benzoic acid 
  
  
  
[CHEBI:40322]
 TMC-95A 
  
  
  
all 63 items...

Plantae (110)   
[CHEBI:2631]
 amentoflavone 
  
  
  
 [CHEBI:3087]
 betulinic acid 
  
  
  
 [CHEBI:3900]
 costunolide 
  
  
  
[CHEBI:4629]
 diosgenin 
  
  
  
all 110 items...