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01. Food Nutrient & Dietary Chemicals (group results)

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities (group results)

03. Biological Effects of Specific Chemicals (group results)

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05. Industrial Uses (group results)

06. Name of Biological Source of Chemical

07. Part of Biological Source of Chemical (group results)

08. Chemical Category: all > main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > carbon group molecular entity [CHEBI:33582] > organic molecular entity [CHEBI:50860] > organic hydroxy compound [CHEBI:33822] (group results)

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3050 items, grouped by 06. Name of Biological Source of Chemical (view ungrouped items)

Algae (3)   
[CHEBI:66554]
 laurebiphenyl 
  
  
  
[CHEBI:66555]
 laurinterol 
  
  
  
[CHEBI:66556]
 debromolaurinterol 
  
  
  

Animalia (12)   
[CHEBI:45616]
 (R)-1-phenylethanol 
  
  
  
[CHEBI:50625]
 (S)-2-methylbutan-1-ol 
  
  
  
[CHEBI:65853]
 5alpha,8alpha-epidioxysterol 
  
  
  
[CHEBI:66112]
 jaspamide K 
  
  
  
all 12 items...

Archaea, Cyanobacteria and Bacteria (72)   
[CHEBI:9168]
 sirolimus 
  
  
  
[CHEBI:32211]
 tetrangomycin 
  
  
  
[CHEBI:65371]
 adxanthromycin A 
  
  
  
[CHEBI:65372]
 adxanthromycin B 
  
  
  
all 72 items...

Fungi, Yeasts, Molds and Mildews (68)   
[CHEBI:1879]
 2-(4-hydroxyphenyl)ethanol 
  
  
  
[CHEBI:16536]
 orcinol 
  
  
  
[CHEBI:16933]
 ergosterol 
  
  
  
[CHEBI:18101]
 4-hydroxyphenylacetic acid 
  
  
  
all 68 items...

Plantae (259)   
[CHEBI:40]
 (+)-pinoresinol 
  
  
  
[CHEBI:955]
 2,6-dimethoxyphenol 
  
  
  
[CHEBI:2631]
 amentoflavone 
  
  
  
[CHEBI:2873]
 asiatic acid 
  
  
  
all 259 items...