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01. Food Nutrient & Dietary Chemicals
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Food additives
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Lipid components [ChEBI:18059]
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02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
03. Biological Effects of Specific Chemicals
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aetiopathogenetic uses [CHEBI:52209]
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antimicrobial agent [CHEBI:33281]
(46)
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(72)
growth regulator [CHEBI:39317]
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04. Bioactive Capabilities of Specific Chemicals
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05. Industrial Uses
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pharmaceutical [CHEBI:52217]
(29)
06. Name of Biological Source of Chemical
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Deuteromycotina
Coelomycetes
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07. Part of Biological Source of Chemical
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fungal structure [FS:0000000]
(76)
plant structure [PO:0009011]
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unspecified structure [PO:0000004]
(184)
08. Chemical Category
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main group molecular entity [CHEBI:33579]
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polyatomic entity [CHEBI:36357]
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antioxidant [CHEBI:22586]
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06. Name of Biological Source of Chemical
:
Fungi, Yeasts, Molds and Mildews
>
Deuteromycotina
×
255 items, grouped by
06. Name of Biological Source of Chemical
(
view ungrouped items
)
Coelomycetes
(30)
[CHEBI:65719]
cytosporic acid
[CHEBI:65764]
dicerandrol A
[CHEBI:65765]
dicerandrol B
[CHEBI:65766]
dicerandrol C
all 30 items...
Hyphomycetes
(137)
[CHEBI:1879]
2-(4-hydroxyphenyl)ethanol
[CHEBI:2766]
aphidicolin
[CHEBI:16536]
orcinol
[CHEBI:16933]
ergosterol
all 137 items...
Ochroconis
(97)
[CHEBI:1879]
2-(4-hydroxyphenyl)ethanol
[CHEBI:18101]
4-hydroxyphenylacetic acid
[CHEBI:28478]
(2-hydroxyphenyl)acetic acid
[CHEBI:32807]
o-orsellinic acid
all 97 items...