| 01. Food Nutrient & Dietary Chemicals |
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| 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities |
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| 03. Biological Effects of Specific Chemicals |
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| 04. Bioactive Capabilities of Specific Chemicals |
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| 06. Name of Biological Source of Chemical |
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| 07. Part of Biological Source of Chemical |
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| 09. Chemical Capabilities |
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