all items  in current results   Refine your search within these categories: 01. Food Nutrient & Dietary Chemicals (group results) Carbohydrate components (4) 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities 03. Biological Effects of Specific Chemicals biochemical uses [CHEBI:52206] (5) osmolyte [CHEBI:25728] (2) 04. Bioactive Capabilities of Specific Chemicals : all > Hydrolases [EC:3] (group results) Acting on acid anhydrides [EC:3.6] (1) Acting on carbon-nitrogen bonds, other than peptide bonds [EC:3.5] (1) Acting on ester bonds [EC:3.1] (3) 05. Industrial Uses: all > food additive [CHEBI:64047] (group results) flavouring agent [CHEBI:35617] (4) flour treatment agent [CHEBI:64577] (1) 06. Name of Biological Source of Chemical 07. Part of Biological Source of Chemical 08. Chemical Category (group results) main group molecular entity [CHEBI:33579] (5) polyatomic entity [CHEBI:36357] (2) 09. Chemical Capabilities Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. 04. Bioactive Capabilities of Specific Chemicals : Hydrolases [EC:3] × 05. Industrial Uses: food additive [CHEBI:64047] × 5 items, grouped by 03. Biological Effects of Specific Chemicals (view ungrouped items) biochemical uses [CHEBI:52206] (5)    [CHEBI:16199]   urea               [CHEBI:16899]   D-mannitol               [CHEBI:17306]   maltose               [CHEBI:17924]   D-glucitol               [CHEBI:17992]   sucrose               osmolyte [CHEBI:25728] (2)    [CHEBI:16899]   D-mannitol               [CHEBI:17992]   sucrose