all items  in current results   Refine your search within these categories: 01. Food Nutrient & Dietary Chemicals 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities 03. Biological Effects of Specific Chemicals biochemical uses [CHEBI:52206] (2) 04. Bioactive Capabilities of Specific Chemicals : all > Transferases [EC:2] (group results) Acyltransferases [EC:2.3] (18) Glycosyltransferases [EC:2.4] (2) Transferring alkyl or aryl groups, other than methyl groups [EC:2.5] (4) Transferring nitrogenous groups [EC:2.6] (11) Transferring one-carbon groups [EC:2.1] (12) Transferring phosphorus-containing groups [EC:2.7] (5) Transferring sulfur-containing groups [EC:2.8] (1) 05. Industrial Uses 06. Name of Biological Source of Chemical 07. Part of Biological Source of Chemical 08. Chemical Category: all > ion [CHEBI:24870] > anion [CHEBI:22563] > organic anion [CHEBI:25696] > carboxylic acid anion [CHEBI:29067] > amino-acid anion [CHEBI:37022] (group results) alpha-amino-acid anion [CHEBI:33558] (39) aromatic amino-acid anion [CHEBI:63473] (2) 09. Chemical Capabilities (group results) antioxidant [CHEBI:22586] (1) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. 04. Bioactive Capabilities of Specific Chemicals : Transferases [EC:2] × 08. Chemical Category: ion [CHEBI:24870] > anion [CHEBI:22563] > organic anion [CHEBI:25696] > carboxylic acid anion [CHEBI:29067] > amino-acid anion [CHEBI:37022] × 41 items, grouped by 03. Biological Effects of Specific Chemicals (view ungrouped items) biochemical uses [CHEBI:52206] (2)    [CHEBI:16953]   N-acetyl-L-aspartate(2-)               [CHEBI:29985]   L-glutamate(1-)