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02. Food Pesticide Chemicals with Regulated Residues on Food Commodities |
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03. Biological Effects of Specific Chemicals: all > biochemical uses [CHEBI:52206] |
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08. Chemical Category: all > main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > chalcogen molecular entity [CHEBI:33304] > oxygen molecular entity [CHEBI:25806] > hydroxides [CHEBI:24651] > organic hydroxy compound [CHEBI:33822] > phenols [CHEBI:33853] (group results) |
(+)-lariciresinol [CHEBI:67246] (1)
(+)-larreatricin [CHEBI:67153] (1)
(+)-N-(methoxycarbonyl)-N-norboldine [CHEBI:66701] (1)
(-)-marinopyrrole A [CHEBI:66678] (1)
(-)-marinopyrrole B [CHEBI:66679] (1)
(2-hydroxyphenyl)acetic acid [CHEBI:28478] (1)
(2R*,3R*)-2,3-dihydro-7-hydroxy-2,3-dimethyl-2-[4,8-dimethyl-3(E)-7-nonadien-6-onyl]furo[3,2-c]coumarin [CHEBI:65928] (1)
(2S*,3R*)-2,3-dihydro-7-hydroxy-2,3-dimethyl-2-[4,8-dimethyl-3(E),7-nonadien-6-onyl]-furo[3,2-c]coumarin [CHEBI:65929] (1)
(5R)-5-hydroxy-7-(4''-hydroxy-3''-methoxyphenyl)-1-phenyl-3-heptanone [CHEBI:66027] (1)
(R)-7-butyl-6,8-dihydroxy-3-[(3E)-pent-3-en-1-yl]-3,4-dihydroisochromen-1-one [CHEBI:65537] (1)
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03. Biological Effects of Specific Chemicals: biochemical uses [CHEBI:52206] |
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