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01. Food Nutrient & Dietary Chemicals (group results)

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals: all > physiological uses [CHEBI:52211]

04. Bioactive Capabilities of Specific Chemicals

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08. Chemical Category: all > main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > carbon group molecular entity [CHEBI:33582] > organic molecular entity [CHEBI:50860] > heteroorganic entity [CHEBI:33285] > organochalcogen compound [CHEBI:36962] > organooxygen compound [CHEBI:36963] > carbonyl compound [CHEBI:36586] > carboxylic acid [CHEBI:33575] > amino acid [CHEBI:33709] > alpha-amino acid [CHEBI:10208] > L-alpha-amino acid [CHEBI:15705] (group results)

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03. Biological Effects of Specific Chemicals: physiological uses [CHEBI:52211]
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14 results
Group by: 08. Chemical Category, 03. Biological Effects of Specific Chemicals
 
[CHEBI:15428]
 glycine 
  
  
  
[CHEBI:15971]
 L-histidine 
  
  
  
[CHEBI:16015]
 L-glutamic acid 
  
  
  
[CHEBI:16414]
 L-valine 
  
  
  
[CHEBI:16467]
 L-arginine 
  
  
  
[CHEBI:16643]
 L-methionine 
  
  
  
[CHEBI:16828]
 L-tryptophan 
  
  
  
[CHEBI:16857]
 L-threonine 
  
  
  
[CHEBI:17196]
 L-asparagine 
  
  
  
[CHEBI:17203]
 L-proline 
  
  
  
[CHEBI:17295]
 L-phenylalanine 
  
  
  
[CHEBI:17895]
 L-tyrosine 
  
  
  
[CHEBI:18019]
 L-lysine 
  
  
  
[CHEBI:18050]
 L-glutamine