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01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities: all > A. Primary Food Commodities of Plant Origin > Crop Group 04 : Leafy Vegetables (except Brassica Vegetables) Group > Crop Group 04 Subgroup 4B : Leaf petioles subgroup > Crop Group 04 Subgroup 4B : Leaf petioles subgroup: Commodities > Celery

03. Biological Effects of Specific Chemicals: all > antimicrobial agent [CHEBI:33281]

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[CHEBI:28195]
 3alpha-hydroxy-5beta-androstan-17-one 
  
  
  
 
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03. Biological Effects of Specific Chemicals: antimicrobial agent [CHEBI:33281]
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4 items, grouped by 03. Biological Effects of Specific Chemicals (view ungrouped items)

antibacterial agent [CHEBI:33282] (2)   
[CHEBI:17076]
 streptomycin 
  
  
  
[CHEBI:38729]
 naled 
  
  
  

antibiotic [CHEBI:22582] (1)   
[CHEBI:17076]
 streptomycin 
  
  
  

antimicrobial drug [CHEBI:36043] (1)   
[CHEBI:17076]
 streptomycin 
  
  
  

fungicide [CHEBI:24127] (3)   
[CHEBI:3639]
 chlorothalonil 
  
  
  
[CHEBI:38729]
 naled 
  
  
  
[CHEBI:52497]
 maneb