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01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities: all > A. Primary Food Commodities of Plant Origin > Crop Group 04 : Leafy Vegetables (except Brassica Vegetables) Group > Crop Group 04 Subgroup 4B : Leaf petioles subgroup > Crop Group 04 Subgroup 4B : Leaf petioles subgroup: Commodities > Celery

03. Biological Effects of Specific Chemicals
antimicrobial agent [CHEBI:33281] (1)
biochemical uses [CHEBI:52206] (6)
biophysical uses [CHEBI:52208] (1)

04. Bioactive Capabilities of Specific Chemicals

05. Industrial Uses: all > pesticide [CHEBI:25944] > acaricide [CHEBI:22153] (group results)
acephate [CHEBI:34520] (1)
diazinon [CHEBI:34682] (1)
dimethoate [CHEBI:34714] (1)
endosulfan [CHEBI:4791] (1)
 methomyl [CHEBI:6835] (1)
naled [CHEBI:38729] (1)
oxamyl [CHEBI:38539] (1)

06. Name of Biological Source of Chemical

07. Part of Biological Source of Chemical

08. Chemical Category (group results)
main group molecular entity [CHEBI:33579] (7)
polyatomic entity [CHEBI:36357] (7)

09. Chemical Capabilities

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02. Food Pesticide Chemicals with Regulated Residues on Food Commodities: A. Primary Food Commodities of Plant Origin > Crop Group 04 : Leafy Vegetables (except Brassica Vegetables) Group > Crop Group 04 Subgroup 4B : Leaf petioles subgroup > Crop Group 04 Subgroup 4B : Leaf petioles subgroup: Commodities > Celery
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05. Industrial Uses: pesticide [CHEBI:25944] > acaricide [CHEBI:22153]
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7 items, grouped by 03. Biological Effects of Specific Chemicals (view ungrouped items)

antimicrobial agent [CHEBI:33281] (1)   
[CHEBI:38729]
 naled 
  
  
  

biochemical uses [CHEBI:52206] (6)   
[CHEBI:6835]
 methomyl 
  
  
  
 [CHEBI:34520]
 acephate 
  
  
  
 [CHEBI:34682]
 diazinon 
  
  
  
[CHEBI:34714]
 dimethoate 
  
  
  
 [CHEBI:38539]
 oxamyl 
  
  
  
 [CHEBI:38729]
 naled 
  
  
  

biophysical uses [CHEBI:52208] (1)   
[CHEBI:4791]
 endosulfan