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01. Food Nutrient & Dietary Chemicals: all > Lipid components [ChEBI:18059] > Fatty acids [ChEBI:35366] > Polyunsaturated fatty acids [ChEBI:26208] (group results)
fatty acid 16:3 [ChEBI:24545] (1)
fatty acid 18:2 [ChEBI:25627] (2)
Fatty acid 18:3 [ChEBI:25633] (2)
fatty acid 18:4 [ChEBI:37810] (4)
fatty acid 20:3 (eicosatrienoic acid) [ChEBI:36036] (1)
fatty acid 20:4 (eicosatetraenoic acid) [ChEBI:36033] (2)
fatty acid 20:5 (eicopentaenoic acid) [ChEBI:36006] (1)
fatty acid 22:4 (docosatetraenoic acid) [ChEBI:61205] (1)
fatty acid 22:5 (docosapentaenoic acid) [ChEBI:61204] (2)
fatty acid 22:6 (docosahexaenoic acid) [ChEBI:36005] (1)

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals
biochemical uses [CHEBI:52206] (2)
 physiological uses [CHEBI:52211] (2)

04. Bioactive Capabilities of Specific Chemicals

05. Industrial Uses (group results)
pharmaceutical [CHEBI:52217] (4)

06. Name of Biological Source of Chemical

07. Part of Biological Source of Chemical

08. Chemical Category (group results)
main group molecular entity [CHEBI:33579] (17)
polyatomic entity [CHEBI:36357] (17)

09. Chemical Capabilities

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01. Food Nutrient & Dietary Chemicals: Lipid components [ChEBI:18059] > Fatty acids [ChEBI:35366] > Polyunsaturated fatty acids [ChEBI:26208]
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17 items, grouped by 03. Biological Effects of Specific Chemicals (view ungrouped items)

biochemical uses [CHEBI:52206] (2)   
[CHEBI:17351]
 linoleic acid 
  
  
  
 [CHEBI:65136]
 (4Z,7Z,10Z,13Z,16Z)-docosa-4,7,10,13,16-pentaenoic acid 
  
  
  

physiological uses [CHEBI:52211] (2)   
[CHEBI:27432]
 alpha-linolenic acid 
  
  
  
 [CHEBI:28364]
 all-cis-5,8,11,14,17-icosapentaenoic acid