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01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals: all > antimicrobial agent [CHEBI:33281] > antiviral agent [CHEBI:22587] > anti-HIV agent [CHEBI:64946] > anti-HIV-1 agent [CHEBI:64947]

04. Bioactive Capabilities of Specific Chemicals

05. Industrial Uses

06. Name of Biological Source of Chemical: all > Archaea, Cyanobacteria and Bacteria > Eubacteria > Firmicutes (group results)

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[CHEBI:66086]
 isariotin F 
  
  
  
 
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06. Name of Biological Source of Chemical: Archaea, Cyanobacteria and Bacteria > Eubacteria > Firmicutes
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03. Biological Effects of Specific Chemicals: antimicrobial agent [CHEBI:33281] > antiviral agent [CHEBI:22587] > anti-HIV agent [CHEBI:64946] > anti-HIV-1 agent [CHEBI:64947]
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6 items, grouped by 03. Biological Effects of Specific Chemicals (view ungrouped items)

chloropeptin I [CHEBI:65618] (1)   
[CHEBI:65618]
 chloropeptin I 
  
  
  

chloropeptin II [CHEBI:65619] (1)   
[CHEBI:65619]
 chloropeptin II 
  
  
  

fattiviracin A1 [CHEBI:65895] (1)   
[CHEBI:65895]
 fattiviracin A1 
  
  
  

HIV-1 integrase inhibitor [CHEBI:67268] (3)   
[CHEBI:65655]
 complestatin A 
  
  
  
[CHEBI:65656]
 complestatin B 
  
  
  
[CHEBI:66093]
 isocomplestatin