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01. Food Nutrient & Dietary Chemicals
02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
03. Biological Effects of Specific Chemicals
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antimicrobial agent [CHEBI:33281]
antibacterial agent [CHEBI:33282]
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antimicrobial drug [CHEBI:36043]
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antiviral agent [CHEBI:22587]
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04. Bioactive Capabilities of Specific Chemicals
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anti-inflammatory agent [CHEBI:67079]
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pharmaceutical [CHEBI:52217]
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Magnoliophyta
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Magnoliopsida
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Tribe Garcinieae
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07. Part of Biological Source of Chemical
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plant structure [PO:0009011]
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unspecified structure [PO:0000004]
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main group molecular entity [CHEBI:33579]
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polyatomic entity [CHEBI:36357]
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09. Chemical Capabilities
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[CHEBI:65523]
brevipolide B
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06. Name of Biological Source of Chemical
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Plantae
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Magnoliophyta
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Magnoliopsida
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Malpighiales
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Family Clusiaceae
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Subfamily Clusioideae
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03. Biological Effects of Specific Chemicals
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antimicrobial agent [CHEBI:33281]
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7 items, grouped by
03. Biological Effects of Specific Chemicals
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antibacterial agent [CHEBI:33282]
(3)
[CHEBI:65850]
7-epiclusianone
[CHEBI:66318]
rubraxanthone
[CHEBI:66401]
morellic acid
antimicrobial drug [CHEBI:36043]
(3)
[CHEBI:65850]
7-epiclusianone
[CHEBI:65958]
3-geranyl-2,4,6-trihydroxybenzophenone
[CHEBI:65991]
guttiferone F
antiviral agent [CHEBI:22587]
(3)
[CHEBI:66302]
pyranojacareubin
[CHEBI:66401]
morellic acid
[CHEBI:66402]
8,8a-epoxymorellic acid