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01. Food Nutrient & Dietary Chemicals (group results)
Carbohydrate components (5)
Phenolic components [ChEBI:15882] (1)

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals (group results)
antimicrobial agent [CHEBI:33281] (2)
biochemical uses [CHEBI:52206] (14)
epitope [CHEBI:53000] (1)
insect attractant [CHEBI:24850] (1)
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osmolyte [CHEBI:25728] (2)
pharmacological uses [CHEBI:52210] (2)
physiological uses [CHEBI:52211] (1)

04. Bioactive Capabilities of Specific Chemicals (group results)
Hydrolases [EC:3] (4)
Isomerases [EC:5] (2)
Lyases [EC:4] (3)
 Oxidoreductases [EC:1] (7)
Transferases [EC:2] (2)

05. Industrial Uses: all > food additive [CHEBI:64047] > flavouring agent [CHEBI:35617]
1,8-cineole [CHEBI:27961] (1)
2-acetyl-1-pyrroline [CHEBI:67125] (1)
2-methoxy-4-vinylphenol [CHEBI:42438] (1)
benzaldehyde [CHEBI:17169] (1)
carvacrol [CHEBI:3440] (1)
cinnamaldehyde [CHEBI:16731] (1)
ethyl vanillin [CHEBI:48408] (1)
gamma-valerolactone [CHEBI:48569] (1)
geranyl acetone [CHEBI:67206] (1)
methyl anthranilate [CHEBI:73244] (1)
more...

06. Name of Biological Source of Chemical (group results)
Plantae (1)

07. Part of Biological Source of Chemical (group results)
plant structure [PO:0009011] (1)

08. Chemical Category: all > main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > chalcogen molecular entity [CHEBI:33304] (group results)
organochalcogen compound [CHEBI:36962] (22)
oxygen molecular entity [CHEBI:25806] (23)
sulfur molecular entity [CHEBI:26835] (1)

09. Chemical Capabilities (group results)
antioxidant [CHEBI:22586] (2)

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08. Chemical Category: main group molecular entity [CHEBI:33579] > p-block molecular entity [CHEBI:33675] > chalcogen molecular entity [CHEBI:33304]
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05. Industrial Uses: food additive [CHEBI:64047] > flavouring agent [CHEBI:35617]
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24 items, grouped by 05. Industrial Uses (view ungrouped items)

1,8-cineole [CHEBI:27961] (1)   
[CHEBI:27961]
 1,8-cineole 
  
  
  

2-acetyl-1-pyrroline [CHEBI:67125] (1)   
[CHEBI:67125]
 2-acetyl-1-pyrroline 
  
  
  

2-methoxy-4-vinylphenol [CHEBI:42438] (1)   
[CHEBI:42438]
 2-methoxy-4-vinylphenol 
  
  
  

benzaldehyde [CHEBI:17169] (1)   
[CHEBI:17169]
 benzaldehyde 
  
  
  

carvacrol [CHEBI:3440] (1)   
[CHEBI:3440]
 carvacrol 
  
  
  

cinnamaldehyde [CHEBI:16731] (1)   
[CHEBI:16731]
 cinnamaldehyde 
  
  
  

ethyl vanillin [CHEBI:48408] (1)   
[CHEBI:48408]
 ethyl vanillin 
  
  
  

gamma-valerolactone [CHEBI:48569] (1)   
[CHEBI:48569]
 gamma-valerolactone 
  
  
  

geranyl acetone [CHEBI:67206] (1)   
[CHEBI:67206]
 geranyl acetone 
  
  
  

methyl anthranilate [CHEBI:73244] (1)   
[CHEBI:73244]
 methyl anthranilate 
  
  
  

methyl salicylate [CHEBI:31832] (1)   
[CHEBI:31832]
 methyl salicylate 
  
  
  

raspberry ketone [CHEBI:68656] (1)   
[CHEBI:68656]
 raspberry ketone 
  
  
  

sweetening agent [CHEBI:50505] (9)   
[CHEBI:2877]
 aspartame 
  
  
  
 [CHEBI:16899]
 D-mannitol 
  
  
  
 [CHEBI:17306]
 maltose 
  
  
  
[CHEBI:17924]
 D-glucitol 
  
  
  
 [CHEBI:17992]
 sucrose 
  
  
  
 [CHEBI:32111]
 saccharin 
  
  
  
[CHEBI:37714]
 D-fructopyranose 
  
  
  
 [CHEBI:68428]
 maltitol 
  
  
  
 [CHEBI:385425]
 [N-(4-cyanophenyl)-N'-(diphenylmethyl)guanidine]acetic acid 
  
  
  

trans-anethole [CHEBI:35616] (1)   
[CHEBI:35616]
 trans-anethole 
  
  
  

vanillin [CHEBI:18346] (1)   
[CHEBI:18346]
 vanillin 
  
  
  

zingerone [CHEBI:68657] (1)   
[CHEBI:68657]
 zingerone