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01. Food Nutrient & Dietary Chemicals
02. Food Pesticide Chemicals with Regulated Residues on Food Commodities
03. Biological Effects of Specific Chemicals
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antimicrobial agent [CHEBI:33281]
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biochemical uses [CHEBI:52206]
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pharmacological uses [CHEBI:52210]
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04. Bioactive Capabilities of Specific Chemicals
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cosmetic [CHEBI:64857]
N-carbamoyl-L-cysteine [CHEBI:64855]
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raspberry ketone [CHEBI:68656]
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main group molecular entity [CHEBI:33579]
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p-block molecular entity [CHEBI:33675]
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chalcogen molecular entity [CHEBI:33304]
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organochalcogen compound [CHEBI:36962]
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organooxygen compound [CHEBI:36963]
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carbon oxoacid [CHEBI:35605]
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carbonyl compound [CHEBI:36586]
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09. Chemical Capabilities
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[CHEBI:16526]
carbon dioxide
[CHEBI:57566]
dCMP(2-)
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08. Chemical Category
:
main group molecular entity [CHEBI:33579]
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p-block molecular entity [CHEBI:33675]
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chalcogen molecular entity [CHEBI:33304]
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organochalcogen compound [CHEBI:36962]
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organooxygen compound [CHEBI:36963]
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05. Industrial Uses
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cosmetic [CHEBI:64857]
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2 items, grouped by
05. Industrial Uses
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N-carbamoyl-L-cysteine [CHEBI:64855]
(1)
[CHEBI:64855]
N-carbamoyl-L-cysteine
raspberry ketone [CHEBI:68656]
(1)
[CHEBI:68656]
raspberry ketone