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Study on the occurrence of pesticide residues in fruit-based soft drinks from the EU market and morocco using liquid chromatography–mass spectrometry | Food control |
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Long term exposure effect of a unique metabolic nutrition system containing a diverse group of phytochemicals on serum chemistry and genomic and non-genomic changes in the liver of female B6C3F1 mice | Phytotherapy research |
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Harmonization of regulations for invertebrate biocontrol agents in Europe: progress, problems and solutions | Journal of applied entomology |
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Insecticide Residues in Eggplant Fruits, Soil, and Water in the Largest Eggplant-Producing Area in the Philippines | Water, air, and soil pollution |
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Evaluation of pesticide residues in fruits and vegetables from Xiamen, China | Food control |
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Perception of pesticide use by farmers and neighbors in two periurban areas | Science of the total environment |
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Comparative analysis of pesticide action plans in five European countries | Pest management science |
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Influence of cropping system factors on pesticide use intensity – A multivariate analysis of on-farm data in North East Germany | European journal of agronomy |
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How far from harmonization are sanitary, phytosanitary and quality-related standards? An exporter’s perception approach | Food policy |
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Heavy Metal Concentrations in Food Chain of Lake Velenjsko jezero, Slovenia: An Artificial Lake from Mining | Archives of environmental contamination and toxicology |
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Do federal farm policies influence surface water quality? | Agriculture, ecosystems and environment |
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Conceptual evaluation of population health surveillance programs: Method and example | Preventive veterinary medicine |
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Effect of pesticide fate parameters and their uncertainty on the selection of ‘worst-case' scenarios of pesticide leaching to groundwater | Pest management science |
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Towards automated compliance checking based on a formal representation of agricultural production standards | Computers and electronics in agriculture |
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Impact of paddy irrigation levels on floods and water use in the Mekong River basin | Hydrological processes |
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Habitat isolation shapes the recovery of aquatic insect communities from a pesticide pulse | Journal of applied ecology |
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Abnormal glucose regulation in pyrethroid pesticide factory workers | Chemosphere |
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An examination of Leaf-Wall-Area dose expression | Crop protection |
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Pesticide residues in Brassica vegetables and exposure assessment of consumers | Food control |
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Negotiating a political path to agroforestry through the Conservation Security Program | Agroforestry systems |
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Pesticide consumption and productivity and the potential of IPM in Bangladesh | Science of the total environment |
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Disposal of pesticide waste from agricultural production in the Al-Batinah region of Northern Oman | Science of the total environment |
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The industry guides to good hygiene practice: a commentary and comparison with guidance issued to assist in compliance with health and safety law | British food journal |
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Consumer information in the case law of the European Court of Justice: a German view | British food journal |
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Environmental management of marine aquaculture in Tasmania, Australia | Aquaculture |
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Factors affecting the phase-out of pesticide use in public areas in Denmark | Pest management science |
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Techniques and parameters used in compatibility tests between Beauveria bassiana (Bals) Vuill and in vitro phytosanitary products | Pest management science |
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Genetically modified crops: their market and welfare impacts | American journal of agricultural economics |
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Welfare impacts of intellectual property protection in the seed industry | American journal of agricultural economics |
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Food safety performance in European Union accession counties: benchmarking the fresh produce import sector in Hungary | Agribusiness |
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Combining risk assessment and economics in managing a sanitary-phytosanitary risk | American journal of agricultural economics |
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New dairy hygiene legislation | International journal of dairy technology |
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Coherence between legal requirements and approaches for detection of genetically modified organisms (GMOs) and their derived products | Journal of agricultural and food chemistry |
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Methyl Bromide Provides Phytosanitary Security: A Review and Case Study for Senegalese Asparagus | Plant health progress |
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Dietary Reference Intakes for food labeling | American journal of clinical nutrition |
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Recommended Dietary Allowances should be used to set Daily Values for nutrition labeling | American journal of clinical nutrition |
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The new Dietary Reference Intakes in food labeling: the food industry's perspective | American journal of clinical nutrition |
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Consumer perspectives on food labels | American journal of clinical nutrition |
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Developments in European Horse Breeding and Consequences for Veterinarians in Equine Reproduction | Reproduction in domestic animals |
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Presentation and comments on EU legislation related to food industries-environment interactions: sustainable development, and protection of nature and biodiversity - genetically modified organisms | International journal of food science and technology |
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