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Research, Technology and Engineering: engineering > instrumentation
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Items 1 to 40 of 62 results
Group by: Research, Technology and Engineering
 
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41
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Pagsanjan-Lumban catchment, Philippines: Summary of biophysical characteristics of the catchment, background to site selection and instrumentation
Agricultural water management

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Oxylipin analysis methods
The plant journal

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Quantifying fractured crystalline-rock properties using well tests, earth tides and barometric effects
Journal of hydrology

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Exploring the antioxidant potential of Teucrium polium extracts by HPLC–SPE–NMR and on-line radical-scavenging activity detection
Lebensmittel-Wissenschaft

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Firebrand generation data obtained from a full-scale structure burn
International journal of wildland fire

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Fetch requirements using surface renewal analysis for estimating scalar surface fluxes from measurements in the inertial sublayer
Agricultural and forest meteorology

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Colour Measurement and Analysis in Fresh and Processed Foods: A Review
Food and bioprocess technology

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NIR Spectroscopy Applications for Internal and External Quality Analysis of Citrus Fruit—A Review
Food and bioprocess technology

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Accuracy of Flowmeters Measuring Horizontal Groundwater Flow in an Unconsolidated Aquifer Simulator
Ground water monitoring and remediation

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Water Quality and Plankton in the United States Nearshore Waters of Lake Huron
Environmental management

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Determination of glyceroltriheptanoate in processed animal by‐products by GC‐FID
European journal of lipid science and technology

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Performance of laboratories in speciation analysis in seafood – Case of methylmercury and inorganic arsenic
Food control

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Quantifying evapotranspiration of a rainfed potato crop in South-eastern Canada using eddy covariance techniques
Agricultural water management

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DNA Millichips as a Low-Cost Platform for Gene Expression Analysis
Plant physiology

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A theoretical framework for the sampling error variance for three-dimensional climate averages of ICOADS monthly ship data
Theoretical and applied climatology

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Terahertz time domain spectroscopy and imaging: Emerging techniques for food process monitoring and quality control
Trends in food science and technology

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Direct and continuous dissolved CO2 monitoring in shallow raceway systems: From laboratory to commercial-scale applications
Aquacultural engineering

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Comparison of near infrared and mid infrared spectroscopy to discriminate between wines produced by different Oenococcus Oeni strains after malolactic fermentation: A feasibility study
Food control

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Environmental science and management of coastal lagoons in the Southern Mediterranean Region: key issues revealed by the MELMARINA Project
Hydrobiologia

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Evaluation of saline tracer performance during electrical conductivity groundwater monitoring
Journal of contaminant hydrology

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Interference-free determination of illegal dyes in sauces and condiments by matrix solid phase dispersion (MSPD) and liquid chromatography (HPLC–DAD)
Food chemistry

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Regulatory mechanisms underlying C₄ photosynthesis
The new phytologist

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Influence of fat extraction methods on the peroxide value in infant formulas
Food research international

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Sexing sperm of domestic animals
Tropical plant biology

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The fundamental equation of eddy covariance and its application in flux measurements
Agricultural and forest meteorology

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Biofilm Cohesiveness Measurement Using a Novel Atomic Force Microscopy Methodology
Applied and environmental microbiology AEM

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Comparison between single and three portal laparoscopic splenectomy in dogs
BMC veterinary research

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Development and evaluation of flow through technique for diagnosis of cystic echinococcosis in sheep
Veterinary parasitology

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Micrometeorological techniques for measurement of enteric greenhouse gas emissions
Animal feed science and technology

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Can satellite based pattern-oriented memory improve the interpolation of sparse historical rainfall records?
Journal of hydrology

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Determination of the silicon concentration in plant material using Tiron extraction
The new phytologist

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Advancing process-based watershed hydrological research using near-surface geophysics: a vision for, and review of, electrical and magnetic geophysical methods
Hydrological processes

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Foraging ecology of albatrosses and petrels from South Georgia: two decades of insights from tracking technologies
Aquatic conservation marine and freshwater ecosystems

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Enhanced Sample Preparation for Quantitation of Microcystins by Matrix‐Assisted Laser Desorption/Ionisation–Time of Flight Mass Spectrometry
Phytochemical analysis

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The Steady‐State Dipole‐Flow Test for Characterization of Hydraulic Conductivity Statistics in a Highly Permeable Aquifer: Horkheimer Insel Site, Germany
Ground water

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Resource seeking strategies of zoosporic true fungi in heterogeneous soil habitats at the microscale level
Soil biology and biochemistry

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Application of the SPE reversed phase HPLC/MS technique to determine vitamin B12 bio-active forms in beef
Meat science

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Development of an immunochromatographic strip test for the rapid simultaneous detection of deoxynivalenol and zearalenone in wheat and maize
Food control

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Potential of the electronic-nose for the diagnosis of bacterial and fungal diseases in fruit trees
EPPO bulletin

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Viscosity measurements of dilute aqueous suspensions of cellulose nanocrystals using a rolling ball viscometer
Cellulose

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