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01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals (group results)
biochemical uses [CHEBI:52206] (1)

04. Bioactive Capabilities of Specific Chemicals : all > Hydrolases [EC:3] > Acting on acid anhydrides [EC:3.6] (group results)
Acting on acid anhydrides; catalysing transmembrane movement of substances [EC:3.6.3] (7)
Acting on acid anhydrides; involved in cellular and subcellular movement [EC:3.6.4] (1)
Acting on GTP; involved in cellular and subcellular movement [EC:3.6.5] (1)
In phosphorus-containing anhydrides [EC:3.6.1] (7)

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06. Name of Biological Source of Chemical

07. Part of Biological Source of Chemical

08. Chemical Category: all > polyatomic entity [CHEBI:36357] > molecule [CHEBI:25367] (group results)
cyclic compound [CHEBI:33595] (7)
 organic molecule [CHEBI:72695] (13)

09. Chemical Capabilities

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04. Bioactive Capabilities of Specific Chemicals : Hydrolases [EC:3] > Acting on acid anhydrides [EC:3.6]
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08. Chemical Category: polyatomic entity [CHEBI:36357] > molecule [CHEBI:25367]
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13 results
Group by: 04. Bioactive Capabilities of Specific Chemicals , 08. Chemical Category
 
[CHEBI:14649]
 NMN(-) 
  
  
  
 [CHEBI:16235]
 guanine 
  
  
  
 [CHEBI:28911]
 cob(III)alamin 
  
  
  
[CHEBI:30616]
 ATP(4-) 
  
  
  
 [CHEBI:32551]
 L-lysinium(1+) 
  
  
  
 [CHEBI:32682]
 L-argininium(1+) 
  
  
  
[CHEBI:35235]
 L-cysteine zwitterion 
  
  
  
 [CHEBI:37563]
 CTP(4-) 
  
  
  
 [CHEBI:37565]
 GTP(4-) 
  
  
  
[CHEBI:37568]
 dTTP(4-) 
  
  
  
 [CHEBI:46911]
 L-ornithinium(1+) 
  
  
  
 [CHEBI:58570]
 D-tyrosine zwitterion 
  
  
  
[CHEBI:507393]
 taurine zwitterion