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01. Food Nutrient & Dietary Chemicals

02. Food Pesticide Chemicals with Regulated Residues on Food Commodities

03. Biological Effects of Specific Chemicals (group results)
biochemical uses [CHEBI:52206] (1)

04. Bioactive Capabilities of Specific Chemicals : all > Hydrolases [EC:3] > Acting on acid anhydrides [EC:3.6] (group results)
Acting on acid anhydrides; catalysing transmembrane movement of substances [EC:3.6.3] (4)
In phosphorus-containing anhydrides [EC:3.6.1] (3)
In sulfonyl-containing anhydrides [EC:3.6.2] (3)

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08. Chemical Category: all > polyatomic entity [CHEBI:36357] > heteroatomic molecular entity [CHEBI:37577] > oxide [CHEBI:25741] > oxoanion [CHEBI:35406] (group results)
chalcogen oxoanion [CHEBI:33485] (4)
 pnictogen oxoanion [CHEBI:33459] (5)

09. Chemical Capabilities

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04. Bioactive Capabilities of Specific Chemicals : Hydrolases [EC:3] > Acting on acid anhydrides [EC:3.6]
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08. Chemical Category: polyatomic entity [CHEBI:36357] > heteroatomic molecular entity [CHEBI:37577] > oxide [CHEBI:25741] > oxoanion [CHEBI:35406]
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9 results
Group by: 04. Bioactive Capabilities of Specific Chemicals , 08. Chemical Category
 
[CHEBI:16189]
 sulfate 
  
  
  
 [CHEBI:16215]
 phosphonate(2-) 
  
  
  
 [CHEBI:17632]
 nitrate 
  
  
  
[CHEBI:18036]
 triphosphate(5-) 
  
  
  
 [CHEBI:33019]
 diphosphate(3-) 
  
  
  
 [CHEBI:33542]
 trioxidosulfanidosulfate(1-) 
  
  
  
[CHEBI:57801]
 cyclotriphosphate(3-) 
  
  
  
 [CHEBI:58243]
 5'-adenylyl sulfate(2-) 
  
  
  
 [CHEBI:58339]
 3'-phosphonato-5'-adenylyl sulfate(4-)