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Moroccan Cuisine

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13. Foods, Drinks and Meals 
13. Foods, Drinks and Meals
 Foods, Drinks and Meals (19) 
 Moroccan Cuisine (1)
description  Ontomatica's Moroccan Cuisine Data Application integrates relevant ontology rules (items, properties, relationships and constraints) with relevant data sets. The Moroccan Cuisine Data Application is used to specify food ingredients and preparation methods favored by a Moroccan culture. Background: Moroccan cuisine is influenced by Morocco's interactions and exchanges with other cultures and nations over the centuries. Moroccan cuisine is typically a mix of Mediterranean, Arabic, Andalusian, and most importantly, Berber cuisine with a tiny European and Subsaharian influence.