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A. Regulatory Category: all > Product Type, USA
Product Type, U.S. Code of Federal Regulations, Title 21 (2)

B. Identifying Substance: all > Plant Used As Food Source > Fruit-Producing Plant > Stone Fruit (group results)
Avocado (1)
 Peach (1)

C. Part of Substance (group results)
Part Of Plant (2)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (2)

F. Extent of Heat Treatment (group results)
Not Heat-Treated (2)

G. Cooking Method (group results)
Cooking Method Not Applicable (2)

H. Treatment Applied (group results)
No Treatment Applied (2)

J. Preservation Method (group results)
Preservation Method Not Known (2)

K. Packing Medium (group results)
No Packing Medium Used (2)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (2)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids (group results)
Fatty acid 16:1 (2)
Fatty acid 17:1 (heptadecenoic acid) (1)
Fatty acid 18:1 (octadecenoic acid) (2)
Fatty acid 20:1 (eicosenoic acid) (1)
Fatty acids, total monounsaturated (2)

Z. Adjunct Characteristics

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 Salad dressing, mayonnaise type, with salt 
  
  
  
 
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 Cream, fluid, light (coffee cream or table cream) 
  
  
  
 
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 Sardine, Atlantic, canned In oil, without bone 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source > Fruit-Producing Plant > Stone Fruit
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E. Physical State, Shape or Form: Solid > Whole
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids
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2 results
Group by: A. Regulatory Category, B. Identifying Substance, E. Physical State, Shape or Form, M. Container or Wrapping, S. Substances Included
 
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 Peach, raw 
  
  
  
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 Avocados, raw, all commercial varieties