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A. Regulatory Category: all > Product Type, USA
Product Type, U.S. Code of Federal Regulations, Title 21 (12)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Fish Or Lower Water Animal (5)
Meat Animal (Mammal) (5)
 Poultry Or Game Bird (2)

C. Part of Substance (group results)
Part Of Animal (12)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (8)
 Whole, Shape Achieved By Forming (4)

F. Extent of Heat Treatment: all > Heat-Treated (group results)
Fully Heat-Treated (12)

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Cooked By Dry Heat (2)
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Cooked With Fat Or Oil (2)
 Cooking Method Not Applicable (5)
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Component Removed (1)
Food Modified (5)
Ingredient Added (7)
 No Treatment Applied (3)
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 Preserved By Heat Treatment (4)

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 Packing Medium Not Known (1)

M. Container or Wrapping (group results)
Container Or Wrapping By Form (1)
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Container Or Wrapping Not Known (10)

N. Contact Surface (group results)
Food Contact Surface From Human-Made Material (2)
Food Contact Surface Not Known (10)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (12)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (2)
Nutrients (10)
 Pesticide (1)

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Adjunct Characteristics Of Meat, Poultry Or Fish (3)
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Solid > Whole
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F. Extent of Heat Treatment: Heat-Treated
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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12 results
Group by: A. Regulatory Category, B. Identifying Substance, E. Physical State, Shape or Form, F. Extent of Heat Treatment, P. Consumer Group/Dietary Use/Label Claim
 
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 Oyster, breaded and fried 
  
  
  
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 Pork, ham, canned 
  
  
  
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 Sardine, Atlantic, canned In oil, without bone 
  
  
  
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 Frankfurter, cooked 
  
  
  
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
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 Beef, variety meats and by-products, spleen, cooked, braised 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  
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 Mollusks, clam, mixed species, canned, drained solids 
  
  
  
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 Bread, cornbread, made with degermed corn meal 
  
  
  
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 Egg, whole, cooked, hard-boiled 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  
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 Muffin, made from enriched flour, homemade