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Product Type, U.S. Code of Federal Regulations, Title 21
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Apples, raw, with skin
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Corn, yellow
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Carrot, boiled and drained
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7 results
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Frankfurter, cooked
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Bread, french or vienna (includes sourdough)
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Cheese, cottage, creamed, large or small curd
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Cheese, cream cheese
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Pork, bacon, rendered fat, cooked
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Vegetable fat, cooking
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Margarine, fortified