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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
Cacao or Chocolate Product (US CFR) (1)
Confectionery (US CFR) (1)
Flavoring or Seasoning (US CFR) (2)
Fruit or Vegetable Product (US CFR) (4)
Grain or Starch Product (US CFR) (9)
Nut or Seed Product (US CFR) (5)
Prepared Food Product (US CFR) (1)
Refined or Partially-Refined Food Product (US CFR) (1)

B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate (group results)
Carbohydrate-Producing Plant (15)
Oil-Producing Plant (15)
 Protein-Producing Plant (2)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (8)
Part Of Plant (16)

E. Physical State, Shape or Form: all > Solid (group results)
Crystal (2)
Divided Or Disintegrated (4)
 Whole (17)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (5)
Heat-Treated (18)
Not Heat-Treated (1)

G. Cooking Method (group results)
Cooked By Dry Heat (3)
Cooked By Moist Heat (1)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (14)
Cooking Method Not Known (5)

H. Treatment Applied (group results)
Food Modified (8)
Ingredient Added (7)
No Treatment Applied (1)
 Treatment Applied Not Known (5)
Water Added Or Removed (11)

J. Preservation Method (group results)
No Preservation Method Used (2)
Preservation Method Not Known (12)
Preserved By Heat Treatment (1)
Preserved By Reducing Water Activity (9)

K. Packing Medium (group results)
No Packing Medium Used (23)
 Packed In Edible Medium (1)

M. Container or Wrapping (group results)
Container Or Wrapping By Form (1)
Container Or Wrapping By Material (1)
Container Or Wrapping Not Known (21)
No Container Or Wrapping Used (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (24)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (24)
 Dietary Claim Or Use (1)

R. Geographic Places and Regions

S. Substances Included (group results)
Additives (1)
Not Fully Specified (14)
 Nutrients (10)
Pesticide (2)

Z. Adjunct Characteristics (group results)
Degree Of Plant Maturity (3)

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 Nuts, cashew nuts, oil roasted, without salt 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate
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E. Physical State, Shape or Form: Solid
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24 items, grouped by A. Regulatory Category (view ungrouped items)

Cacao or Chocolate Product (US CFR) (1)   
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 Cocoa 
  
  
  

Confectionery (US CFR) (1)   
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 Candies, milk chocolate 
  
  
  

Flavoring or Seasoning (US CFR) (2)   
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 Brown sugar, beet or cane 
  
  
  
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 Granulated sugar, beet or cane 
  
  
  

Fruit or Vegetable Product (US CFR) (4)   
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 Soya bean 
  
  
  
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 Cassava, cooked 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  
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 Olive, ripe, canned, small-extra large 
  
  
  

Grain or Starch Product (US CFR) (9)   
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 Tortilla, made from yellow corn, lime treated 
  
  
  
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 Corn meal, whole grain, white, unenriched 
  
  
  
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 Corn meal, whole grain, yellow, unenriched 
  
  
  
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 Sorghum, dry, cooked 
  
  
  
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 Cake, angelfood, commercially prepared 
  
  
  
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 Coffee cake, made with egg and milk 
  
  
  
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 Yellow cake with chocolate icing 
  
  
  
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
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 Corn Pone, made with whole ground corn meal 
  
  
  

Nut or Seed Product (US CFR) (5)   
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 Peanut, raw 
  
  
  
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 Walnut, Persian or English 
  
  
  
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 Sesame seed, whole, dried 
  
  
  
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 Sesame seed kernel, dried, decorticated 
  
  
  
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 Nuts, coconut meat, raw 
  
  
  

Prepared Food Product (US CFR) (1)   
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 Gelatin desserts, dry mix 
  
  
  

Refined or Partially-Refined Food Product (US CFR) (1)   
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 Cornstarch