all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 Cacao or Chocolate Product (US CFR) (1) Dressing, Condiment, Gravy or Sauce (US CFR) (1) Flavoring or Seasoning (US CFR) (2) Fruit or Vegetable Product (US CFR) (1) Refined or Partially-Refined Food Product (US CFR) (1) B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate (group results) Carbohydrate-Producing Plant (4) Oil-Producing Plant (3) Protein-Producing Plant (1) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (6) E. Physical State, Shape or Form: all > Liquid (group results) Liquid, High Viscosity (4) Liquid, Low Viscosity (2) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (4) G. Cooking Method (group results) Cooking Method Not Applicable (5) Cooking Method Not Known (1) H. Treatment Applied (group results) Food Modified (3) Ingredient Added (3) Water Added Or Removed (3) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (5) K. Packing Medium (group results) No Packing Medium Used (6) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (6) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (6) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components (group results) Fats (6) Fatty acids (6) Sterols (1) Z. Adjunct Characteristics (group results) Formulated Mix (1) Recently Viewed Items Go to Item History   (Click to View)   Tomato, canned, solid and liquid

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate × E. Physical State, Shape or Form: Liquid × M. Container or Wrapping: Container Or Wrapping Not Known × S. Substances Included: Nutrients > Lipid components × 6 items, grouped by A. Regulatory Category (view ungrouped items) Cacao or Chocolate Product (US CFR) (1)    (Click to View)   Chocolate syrup, prepared with whole milk               Dressing, Condiment, Gravy or Sauce (US CFR) (1)    (Click to View)   Salad dressing, Italian dressing, commercial, regular               Flavoring or Seasoning (US CFR) (2)    (Click to View)   Syrups, maple               (Click to View)   Molasses, medium               Fruit or Vegetable Product (US CFR) (1)    (Click to View)   Lemonade, frozen, diluted               Refined or Partially-Refined Food Product (US CFR) (1)    (Click to View)   Cottonseed oil