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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
Beverage (US CFR) (2)
Flavoring or Seasoning (US CFR) (1)
 Prepared Food Product (US CFR) (1)

B. Identifying Substance (group results)
Chemical Food Source (2)
 Liquid As Food Source (2)

C. Part of Substance: all > Part Of Plant Or Animal Not Applicable

E. Physical State, Shape or Form (group results)
Liquid (2)
 Solid (2)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
Heat-Treated (1)
Not Heat-Treated (2)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)
Ingredient Added (3)
 Water Added Or Removed (2)

J. Preservation Method (group results)
Preservation Method Not Known (2)
Preserved By Reducing Water Activity (2)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping (group results)
Container Or Wrapping By Form (1)
 Container Or Wrapping Not Known (3)

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (4)

R. Geographic Places and Regions

S. Substances Included (group results)
Additives (1)
 Nutrients (4)

Z. Adjunct Characteristics

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 Oyster, breaded and fried 
  
  
  
 
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 Brown rice, long grain, cooked 
  
  
  
 
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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C. Part of Substance: Part Of Plant Or Animal Not Applicable
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G. Cooking Method: Cooking Method Not Applicable
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4 items, grouped by A. Regulatory Category (view ungrouped items)

Beverage (US CFR) (2)   
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 Cola, carbonated 
  
  
  
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 Ginger ale, carbonated 
  
  
  

Flavoring or Seasoning (US CFR) (1)   
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 Table salt 
  
  
  

Prepared Food Product (US CFR) (1)   
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 Beef broth or bouillon powder, dry