all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 Cacao or Chocolate Product (US CFR) (1) Dairy Product (US CFR) (1) Flavoring or Seasoning (US CFR) (3) Fruit or Vegetable Product (US CFR) (8) Grain or Starch Product (US CFR) (7) Meat, Poultry, Seafood or Related Product (US CFR) (11) Prepared Food Product (US CFR) (2) Refined or Partially-Refined Food Product (US CFR) (1) Snack Food (US CFR) (1) B. Identifying Substance (group results) Animal Used As Food Source (13) Chemical Food Source (1) Plant Used As Food Source (21) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (1) Part Of Animal (13) Part Of Plant (20) Part Of Plant Or Animal Not Applicable (1) E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated (group results) Disintegrated Or Ground (14) Divided Into Pieces (14) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (8) Heat-Treated (23) Not Heat-Treated (4) G. Cooking Method (group results) Cooked By Dry Heat (4) Cooked By Moist Heat (7) Cooked With Fat Or Oil (3) Cooking Method Not Applicable (16) Cooking Method Not Known (5) H. Treatment Applied (group results) Component Removed (1) Food Modified (8) Ingredient Added (10) No Treatment Applied (5) Treatment Applied Not Known (10) Water Added Or Removed (13) J. Preservation Method (group results) Preservation Method Not Known (21) Preserved By Chemicals (1) Preserved By Reducing Water Activity (13) K. Packing Medium (group results) No Packing Medium Used (35) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (35) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (35) Dietary Claim Or Use (8) R. Geographic Places and Regions S. Substances Included (group results) Additives (1) Not Fully Specified (15) Nutrients (20) Pesticide (3) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (8) Degree Of Plant Maturity (1) Formulated Mix (1) Production Environment (1) Recently Viewed Items Go to Item History   (Click to View)   Chicken, canned, meat only, with broth

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × E. Physical State, Shape or Form: Solid > Divided Or Disintegrated × M. Container or Wrapping: Container Or Wrapping Not Known × 35 items, grouped by A. Regulatory Category (view ungrouped items) Cacao or Chocolate Product (US CFR) (1)    (Click to View)   Cocoa               Dairy Product (US CFR) (1)    (Click to View)   Milk, dry, nonfat, instant, without added vitamin A and vitamin D               Flavoring or Seasoning (US CFR) (3)    (Click to View)   Cinnamon, ground               (Click to View)   Spices, curry powder               (Click to View)   Red or cayenne pepper spice               Fruit or Vegetable Product (US CFR) (8)    (Click to View)   Green pepper, sweet, boiled and drained, without salt               (Click to View)   Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated               (Click to View)   Squash, summer               (Click to View)   Turnip, cooked, boiled, drained, without salt               (Click to View)   Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt               (Click to View)   Eggplant, cooked, boiled, drained, with salt               (Click to View)   Pumpkin, boiled and drained               (Click to View)   Cabbage, red, cooked, boiled, drained, without salt               Grain or Starch Product (US CFR) (7)    (Click to View)   Wheat flour, white, enriched, all-purpose               (Click to View)   Wheat germ, crude               (Click to View)   Corn meal, whole grain, white, unenriched               (Click to View)   Corn meal, whole grain, yellow, unenriched               (Click to View)   Wheat, soft white               (Click to View)   Wheat flour, white, unenriched, all-purpose               (Click to View)   Wheat flour, whole grain               Meat, Poultry, Seafood or Related Product (US CFR) (11)    (Click to View)   Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled               (Click to View)   Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled               (Click to View)   Fish, salmon, sockeye, cooked, dry heat               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Chinook salmon, smoked               (Click to View)   Yellowfin tuna, raw               (Click to View)   Beef, lean, raw               (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour               (Click to View)   Pork, bacon, rendered fat, cooked               (Click to View)   Fish               (Click to View)   Halibut, cooked by dry heat               Prepared Food Product (US CFR) (2)    (Click to View)   Infant formula, Lactogen               (Click to View)   Beef broth or bouillon powder, dry               Refined or Partially-Refined Food Product (US CFR) (1)    (Click to View)   Cornstarch               Snack Food (US CFR) (1)    (Click to View)   Potato chip