all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 Confectionery (US CFR) (1) Grain or Starch Product (US CFR) (7) Meat, Poultry, Seafood or Related Product (US CFR) (1) B. Identifying Substance (group results) Animal Used As Food Source (1) Food Source Not Known (1) Plant Used As Food Source (7) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (4) Part Of Animal (1) Part Of Plant (3) Part Of Plant Or Animal Not Known (1) E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results) Whole, Shape Achieved By Forming, Thickness 0.3-1.5 Cm. (2) Whole, Shape Achieved By Forming, Thickness 1.5-7 Cm. (2) Whole, Shape Achieved By Forming, Thickness Bigger Than 7 Cm. (5) F. Extent of Heat Treatment (group results) Heat-Treated (9) G. Cooking Method (group results) Cooked By Dry Heat (5) Cooking Method Not Applicable (4) H. Treatment Applied: all > Ingredient Added > Flavoring Or Taste Ingredient Added (group results) Flavoring, Spice Or Herb Added (9) Smoked Or Smoke-Flavored (1) Sweetener Added (4) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (7) Preserved By Chemicals (1) K. Packing Medium (group results) No Packing Medium Used (9) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (9) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (9) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components (group results) Fats (9) Fatty acids (9) Sterols (8) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Soya bean                 (Click to View)   Orange juice                 (Click to View)   Sardine, Atlantic, canned In oil, without bone

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming × H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added × M. Container or Wrapping: Container Or Wrapping Not Known × S. Substances Included: Nutrients > Lipid components × 9 items, grouped by A. Regulatory Category (view ungrouped items) Confectionery (US CFR) (1)    (Click to View)   Candies, milk chocolate               Grain or Starch Product (US CFR) (7)    (Click to View)   Cake, fruitcake, commercially prepared               (Click to View)   Cake, pound, commercially prepared, butter               (Click to View)   Cake, angelfood, commercially prepared               (Click to View)   Coffee cake, made with egg and milk               (Click to View)   Yellow cake with chocolate icing               (Click to View)   Cookie, cake, shortcake, biscuit-type, prepared from recipe               (Click to View)   Doughnut, cake-type, plain, sugared or glazed               Meat, Poultry, Seafood or Related Product (US CFR) (1)    (Click to View)   Frankfurter, cooked