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Dairy Product (US CFR)
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Fatty acid 18:2
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Fatty acid 18:2 n-6 cis,cis
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Cereals ready-to-eat, corn flakes, Kellogg's
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A. Regulatory Category
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Product Type, USA
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Product Type, U.S. Code of Federal Regulations, Title 21
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S. Substances Included
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Nutrients
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Lipid components
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Fatty acids
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Polyunsaturated fatty acids
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Fatty acid 18:2
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Fatty acid 18:2 n-6 cis,cis
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6 items, grouped by
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Dairy Product (US CFR)
(2)
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Butter, without salt
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Margarine, fortified
Grain or Starch Product (US CFR)
(1)
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Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt
Meat, Poultry, Seafood or Related Product (US CFR)
(1)
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Pork, bacon, rendered fat, cooked
Nut or Seed Product (US CFR)
(1)
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Almond, dried
Refined or Partially-Refined Food Product (US CFR)
(1)
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Vegetable fat, cooking