New Search
all items
in current results
Refine your search within these categories:
A. Regulatory Category
:
all
>
Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
>
Dairy Product (US CFR)
>
Milk or Milk Product (US CFR)
>
Milk or Milk Product Analog (US CFR)
>
Butter Product Analog (US CFR)
Margarine (US CFR)
(1)
B. Identifying Substance
:
all
>
Plant Used As Food Source
>
Vegetable-Producing Plant
>
Vegetable-Producing Plant, Above-Ground Parts Used
>
Pod Or Seed Vegetable
(group results)
Bean (Vegetable)
(1)
C. Part of Substance
(group results)
Extract, Concentrate Or Isolate Of Plant Or Animal
(1)
E. Physical State, Shape or Form
:
all
>
Semisolid
(group results)
Semisolid With Smooth Consistency
(1)
F. Extent of Heat Treatment
(group results)
Heat-Treated
(1)
G. Cooking Method
(group results)
Cooking Method Not Applicable
(1)
H. Treatment Applied
(group results)
Food Modified
(1)
Ingredient Added
(1)
J. Preservation Method
(group results)
Preserved By Heat Treatment
(1)
K. Packing Medium
(group results)
No Packing Medium Used
(1)
M. Container or Wrapping
(group results)
Container Or Wrapping Not Known
(1)
N. Contact Surface
(group results)
Food Contact Surface Not Known
(1)
P. Consumer Group/Dietary Use/Label Claim
(group results)
Consumer Group
(1)
R. Geographic Places and Regions
S. Substances Included
:
all
>
Nutrients
>
Lipid components
>
Fatty acids
>
Saturated fatty acids
(group results)
Fatty acid 10:0 (capric acid)
(1)
Fatty acid 12:0 (lauric acid)
(1)
Fatty acid 14:0 (myristic acid)
(1)
Fatty acid 15:0 (pentadecylic acid)
(1)
Fatty acid 16:0 (palmitic acid)
(1)
Fatty acid 17:0 (margaric acid)
(1)
Fatty acid 18:0 (stearic acid)
(1)
Fatty acid 20:0 (arachidic acid)
(1)
Fatty acid 22:0 (behenic acid)
(1)
Fatty acid 24:0 (lignoceric acid)
(1)
more...
Z. Adjunct Characteristics
Recently Viewed Items
Go to Item History
(Click to View)
Sardine, Atlantic, canned In oil, without bone
(Click to View)
Grapefruit juice, unsweetened, canned
These terms define your current search. Click the
×
to remove a term.
A. Regulatory Category
:
Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
>
Dairy Product (US CFR)
>
Milk or Milk Product (US CFR)
>
Milk or Milk Product Analog (US CFR)
>
Butter Product Analog (US CFR)
×
B. Identifying Substance
:
Plant Used As Food Source
>
Vegetable-Producing Plant
>
Vegetable-Producing Plant, Above-Ground Parts Used
>
Pod Or Seed Vegetable
×
E. Physical State, Shape or Form
:
Semisolid
×
S. Substances Included
:
Nutrients
>
Lipid components
>
Fatty acids
>
Saturated fatty acids
×
1 result
(ungrouped)
(Click to View)
Margarine, fortified