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A. Regulatory Category
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Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
>
Dressing, Condiment, Gravy or Sauce (US CFR)
×
E. Physical State, Shape or Form
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Liquid
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Liquid, High Viscosity
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Liquid, High Viscosity, With No Visible Particles
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S. Substances Included
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Nutrients
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Vitamins
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Fat soluble vitamins
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Vitamin A and related components
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Carotenoids
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White sauce, medium