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A. Regulatory Category
Product Type, USA (5)

B. Identifying Substance: all > Animal Used As Food Source > Meat Animal (Mammal) (group results)
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 Swine (1)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 18:3 (group results)
Fatty acid 18:3 n-3 all-cis (2)

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 Cream, fluid, half and half 
  
  
  
 
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  
 
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B. Identifying Substance: Animal Used As Food Source > Meat Animal (Mammal)
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E. Physical State, Shape or Form: Semisolid
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 18:3
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5 items, grouped by A. Regulatory Category (view ungrouped items)

Product Type, USA (5)   
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 Liverwurst spread 
  
  
  
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 Fat, beef tallow 
  
  
  
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 Butter, without salt 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese