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A. Regulatory Category
Product Type, USA (4)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Root, Tuber Or Bulb Used (group results)
Carrot (1)
Potato (1)
 Sweet Potato (2)

C. Part of Substance (group results)
Part Of Plant (4)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (4)

F. Extent of Heat Treatment (group results)
Heat-Treated (3)
 Not Heat-Treated (1)

G. Cooking Method (group results)
Cooked By Dry Heat (3)
 Cooking Method Not Applicable (1)

H. Treatment Applied (group results)
No Treatment Applied (1)
 Treatment Applied Not Known (3)

J. Preservation Method (group results)
Preservation Method Not Known (4)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results)
Human Food, No Age Specification (4)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids (group results)
Fatty acid 10:0 (capric acid) (1)
Fatty acid 12:0 (lauric acid) (1)
Fatty acid 14:0 (myristic acid) (1)
 Fatty acid 16:0 (palmitic acid) (4)
Fatty acid 18:0 (stearic acid) (4)

Z. Adjunct Characteristics

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 Cassava, cooked 
  
  
  
 
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 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 
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 Sardine, Atlantic, canned In oil, without bone 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Root, Tuber Or Bulb Used
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E. Physical State, Shape or Form: Solid > Whole
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids
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4 items, grouped by A. Regulatory Category (view ungrouped items)

Product Type, USA (4)   
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 Potato, flesh and skin, raw 
  
  
  
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 Sweet potato, cooked, baked in skin, without salt 
  
  
  
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 Sweet potato, raw, unprepared 
  
  
  
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 Carrot, raw