New Search
all items
in current results
Refine your search within these categories:
A. Regulatory Category
Product Type, USA
(1)
B. Identifying Substance
(group results)
Plant Used As Food Source
(1)
C. Part of Substance
:
all
>
Part Of Plant
>
Root, Stem, Leaf Or Flower
>
Root, Tuber Or Bulb
E. Physical State, Shape or Form
:
all
>
Solid
>
Divided Or Disintegrated
>
Divided Into Pieces
(group results)
Divided Into Pieces, Thickness 0.3-1.5 Cm.
(1)
F. Extent of Heat Treatment
(group results)
Heat-Treated
(1)
G. Cooking Method
:
all
>
Cooked With Fat Or Oil
>
Cooked With Added Fat Or Oil
(group results)
Deep-Fried
(1)
H. Treatment Applied
(group results)
Food Modified
(1)
Ingredient Added
(1)
J. Preservation Method
(group results)
Preservation Method Not Known
(1)
K. Packing Medium
(group results)
No Packing Medium Used
(1)
M. Container or Wrapping
:
all
>
Container Or Wrapping Not Known
N. Contact Surface
(group results)
Food Contact Surface Not Known
(1)
P. Consumer Group/Dietary Use/Label Claim
:
all
>
Consumer Group
(group results)
Human Food
(1)
R. Geographic Places and Regions
S. Substances Included
(group results)
Nutrients
(1)
Z. Adjunct Characteristics
(group results)
Production Environment
(1)
Recently Viewed Items
Go to Item History
(Click to View)
Oyster, breaded and fried
(Click to View)
Sardine, Atlantic, canned In oil, without bone
(Click to View)
Coffee cake, made with egg and milk
These terms define your current search. Click the
×
to remove a term.
C. Part of Substance
:
Part Of Plant
>
Root, Stem, Leaf Or Flower
>
Root, Tuber Or Bulb
×
E. Physical State, Shape or Form
:
Solid
>
Divided Or Disintegrated
>
Divided Into Pieces
×
G. Cooking Method
:
Cooked With Fat Or Oil
>
Cooked With Added Fat Or Oil
×
M. Container or Wrapping
:
Container Or Wrapping Not Known
×
P. Consumer Group/Dietary Use/Label Claim
:
Consumer Group
×
1 item, grouped by
A. Regulatory Category
(
view ungrouped items
)
Product Type, USA
(1)
(Click to View)
Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated